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Mazapan de la Rosa Premium

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Mazapan from NiceVaping is a confection consisting primarily of sugar or honey and almond meal (ground almonds), sometimes augmented with almond oil or extract.

It is often made into sweets; common uses are chocolate-covered marzipan and small marzipan imitations of fruits and vegetables. It is also rolled into thin sheets and glazed for icing cakes, primarily birthday, wedding cakes and Christmas cakes. This use is particularly common in the UK, on large fruitcakes.

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By buying this product you can collect up to 35 loyalty points. Your cart will total 35 loyalty points that can be converted into a voucher of MXN $ 3.50.


MXN $ 65.00

  • 10 ml
  • 15 ml
  • 30 ml
  • 50 ml
  • 125 ml
  • 0 mg
  • 1 mg
  • 2 mg
  • 3 mg
  • 4 mg
  • 6 mg
  • 8 mg
  • 10 mg
  • 12 mg
  • 14 mg
  • 16 mg
  • 18 mg
  • 50/50
  • 60/40
  • 70/30
  • 80/20
  • Normal
  • High

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Marzipan (or almond paste) may also be used as a cake ingredient, as in stollen. In some countries, it is shaped into small figures of animals as a traditional treat for New Year's Day. Marzipan is also used in Tortell, and in some versions of king cake eaten during the Carnival season. Traditional Swedish princess cake is typically covered with a layer of marzipan that has been tinted pale green.[1]

Available in two levels of intensity and different nicotine strenght.

  • Standard flavor level for high performance clearomizers
  • Concentrated Flavor for low or cheap performance clearomizers

Available in different Nicotine Levels

  • 0 mg  - Zero
  • 6 mg  - Medium
  • 12 mg - High
  • 18 mg - Very High

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Mazapan de la Rosa Premium

Mazapan de la Rosa Premium

Mazapan from NiceVaping is a confection consisting primarily of sugar or honey and almond meal (ground almonds), sometimes augmented with almond oil or extract.

It is often made into sweets; common uses are chocolate-covered marzipan and small marzipan imitations of fruits and vegetables. It is also rolled into thin sheets and glazed for icing cakes, primarily birthday, wedding cakes and Christmas cakes. This use is particularly common in the UK, on large fruitcakes.

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