Vanilla Custard Premium

Combine milk and cream in a small saucepan. Using a sharp knife, split vanilla bean in half lengthways and scrape out seeds. Add bean and seeds to milk mixture. Place over medium heat. Cook, stirring constantly, for 5 minutes or until hot (do not allow to boil). Remove saucepan from heat.
Step 2
Whisk egg yolks, cornflour and sugar in a heatproof bowl until well combined. Remove vanilla beans from milk mixture. Pour hot milk mixture over egg yolk mixture, whisking constantly.
Step 3
Return mixture to saucepan over low heat. Cook, stirring constantly, for 15 to 20 minutes or until custard thickens and coats the back of a metal spoon (do not allow custard to boil, as it might curdle).
Step 4
Serve custard warm or cold over stewed fruit, pancakes or crumbles.

Delight yourself...

Available in two levels of intensity and different nicotine strenghts.

• Standard flavor level for high performance claromizers
• Concentrated Flavor for low or cheap performance claromizers

Available in different Nicotine Levels

• 0 mg  - Zero
• 6 mg  - Medium
• 12 mg - High
• 18 mg - Very High